My Kitchen Rules looks to have found its frontrunners as young sibling duo Blake and Amanda wowed the judges Pete Evans and Manu Feidel on Tuesday night.
Serving up a creative menu of crocodile dumplings, pork belly and an innovative dessert named sunny side up toast, the pair made a lasting impression.
Both Pete and Manu scored their pork belly main served with mash, braised fennel and a juniper berry sauce the first 10 in the whole 10 years of its airing.
Read the whole article over at New Idea
Words by Faye James